-prepararea si servirea bauturilor -luare comenzilor de la clienti -mixare de bauturi dupa retete (coktail) -verificare ID in vederea varstei,pentru a se asigura ca nu sunt minori -curatarea locului de munca (bar,mese etc..) -incasari,bani sau carti de credit -asigurarea barului cu necesare.
-luare de rezervari -aranjarea meselor (fete de mese,pahare,tacamuri ) -intampinarea clientilor si directionare lor spre mese -servire de bauturi si mancare -debarasarea meselor -curatenie in sala
Bartenders mix drinks and serve them directly to customers or through wait staff. Take drink orders from customers Pour wine and serve draft and bottled beer and other drinks and beverages Mix drinks according to recipes Check identification of customers, to ensure that they are of legal drinking age Clean bars, tables, and work areas Operate cash registers, collect payments from customers, and return change Manage bar operation and order and maintain liquor and bar supplies
take restaurant reservations set tables with clean linen or place mats, cutlery, crockery and glasses welcome and seat customers and hand menus to them take customers' orders and pass them to kitchen staff or bar attendants serve food and drinks carve meat make up bills and present them to customers handle money or credit cards clear tables and return dishes and cutlery to kitchens.