11857

commis du rang at Brocket Hall Auberge du lac restaurant fine dining

  • România
  • România
  • Romania
  • Romania
Deblocheaza date contact
Traduceri ale CV-ului
55%
  • Ultima actualizare: 16.04.2015
  • Numar referinta: 11857

Obiectiv profesional


                            

  • France
  • Full time
  • Domeniile urmariteServicii Hoteluri

Educatie

  • 2010 - 2010

    Postdoctorat, Centrul de formare profesionala

    • București, România
  • 2002 - 2002

    Postdoctorat, Centrul de formare profesionala Oltenia

    • Craiova, România
  • 1994 - 1998

    Liceu / scoala profesionala, liceul Horia Vintila

    • «Alt oraș», România

Aptitudini

Permis de conducere
  • A
  • B

Limbi straine

Engleza
Avansat
Franceza
Incepator
Italiana
Avansat
Spaniola
Incepator
Romana
Nativ
90%
  • Last update: 16.04.2015
  • Reference number: 11857

Career goals

waiter job  UE

  • France
  • Full time
  • Wanted work domainsServices Hotels

Experience

  • March 2005 - Present

    commis du rang, Brocket Hall Auberge du lac restaurant fine dining

    • Welwyn Garden City, England
    • Full time
    • Work domain - Services: Hotels

    -Recommend dishes and drinks, specials of the day to the guests;
    -Take food and beverage order;
    -Prepare mise-en-place and buffets, set up tables;
    -Greeting customers, present menus, make recommendations and answer questions regarding beverages;
    -Respond to guests requests as needed;
    -Co-operate with fellow workers in fulfilling the daily duties, maintain and clean the restaurant;
    -Operate financial transactions

  • April 2013 - October 2014

    waiter, Ristorante da Pina

    • Panarea island, Italy
    • Full time
    • Work domain - Services: Hotels

    -Recommend dishes and drinks, specials of the day to the guests;
    -Take food and beverage order;
    -Prepare mise-en-place and buffets, set up tables;
    -Greeting customers, present menus, make recommendations and answer questions regarding beverages;
    -Respond to guests requests as needed;
    -Co-operate with fellow workers in fulfilling the daily duties, maintain and clean the restaurant;
    -Operate financial transactions

  • May 2010 - February 2013

    chef du rang, Hotel Cindrel

    • Sibiu, Romania
    • Full time
    • Work domain - Services: Hotels

    -Recommend dishes and drinks, specials of the day to the guests;
    -Take food and beverage order;
    -Prepare mise-en-place and buffets, set up tables;
    -Greeting customers, present menus, make recommendations and answer questions regarding beverages;
    -Respond to guests requests as needed;
    -Co-operate with fellow workers in fulfilling the daily duties, maintain and clean the restaurant;
    -Operate financial transactions

  • April 2009 - September 2009

    Waiter, Ristorante da Pina

    • Panarea island, Italy
    • Full time
    • Work domain - Services: Restaurants

    -Recommend dishes and drinks, specials of the day to the guests;
    -Take food and beverage order;
    -Prepare mise-en-place and buffets, set up tables;
    -Greeting customers, present menus, make recommendations and answer questions regarding beverages;
    -Respond to guests requests as needed;
    -Co-operate with fellow workers in fulfilling the daily duties, maintain and clean the restaurant;
    -Operate financial transactions

Education

  • 2002 - 2002

    Highschool, Oltenia school

    • Craiova, Romania
  • 1994 - 1998

    Highschool, Theoretic higt school

    • «Alt oraș», Romania

Skills

Driving license
  • A
  • B

Foreign languages

English
Advanced
French
Beginner
Italian
Advanced
Spanish
Beginner
Romanian
Native