27

SUPERVISOR RESTAURANT at RESTAURANT FINE-DINING CASA COANDA

  • România, Pitești
  • România, Pitești
  • Romania, Pitești
  • Romania, Pitești
Deblocheaza date contact
Traduceri ale CV-ului
80%
  • Ultima actualizare: 18.07.2014
  • Numar referinta: 27

Experienta

  • martie 2013 - aprilie 2014

    SUPERVISOR RESTAURANT, privat DOHA QATAR

    • Pitești, România
    • Full time
    • Domeniu - Servicii: Restaurante

    Responsibilities: - Plan and coordinate daily activities of restaurant and café - restaurant setting priorities - managing human resources authority, material and financial resources - establishes and maintains good contacts with suppliers of raw materials - control the product quality and production activity - writes action sheets and sign contracts with clients (weddings, banquets, conferences, buffet dinners cocteiuri other) - manages and resolves customer complaints - participate in the promotion of products with the waiters - prepares monthly activity report to the 15th of next month - quality manual and ensure services meet the standards imposed

  • noiembrie 2012 - martie 2013

    SUPERVISOR RESTAURANT, RESTAURANT FINE-DINING CASA COANDA PITESTI

    • Pitești, România
    • Full time
    • Domeniu - Servicii: Restaurante

    SERVICII CLIENTI

  • decembrie 2011 - noiembrie 2012

    RESTAURANT MANAGER, BORGO DEL SOLE RESORT 5* SARDEGNA / IT

    • Pitești, România
    • Full time
    • Domeniu - Servicii: Restaurante

    SERVICII CLIENTI

  • ianuarie 2011 - noiembrie 2011

    ASISSTANT F&B MANAGER, SANI RESORT 5* GREECE

    • Pitești, România
    • Full time
    • Domeniu - Servicii: Restaurante

    SERVICII CLIENTI

  • ianuarie 2006 - decembrie 2010

    SEF SALA / OSPATAR, HOTEL VENEZIA 3* PITESTI

    • Pitești, România
    • Full time
    • Domeniu - Servicii: Turism

    ORGANIZAREA MESELOR FESTIVE,A DINEURILOR,CONFERINTELOR, ETC / SERVICII CLIENTI

  • iunie 2003 - ianuarie 2006

    OSPATAR, HOTEL MAGIC 3* PITESTI

    • Pitești, România
    • Full time
    • Domeniu - Servicii: Turism

    SERVICII CLIENTI,ETC

  • ianuarie 1999 - mai 2003

    BARMAN-OSPATAR, HOTEL VICTORIA 4* PITESTI

    • Pitești, România
    • Full time
    • Domeniu - Servicii: Turism

    SERVICII CLIENTI,ETC

Educatie

  • 2003 - 2003

    Postdoctorat, A.T.P. PITESTI

    • Pitești, România
  • 1995 - 1998

    Liceu / scoala profesionala, LICEUL DACIA PITESTI

    • Pitești, România

Aptitudini

Permis de conducere
  • B
  • BE
  • C
  • CE

Limbi straine

Engleza
Avansat
Franceza
Mediu
Italiana
Avansat
Romana
Nativ
80%
  • Last update: 18.07.2014
  • Reference number: 27

Experience

  • September 2012 - Present

    SUPERVISOR RESTAURANT, RESTAURANT FINE-DINING CASA COANDA

    • Pitești, Romania
    • Full time
    • Work domain - Services: Restaurants

    ORGANIZATION dinners, conferences etc., CUSTOMER SERVICE,Dining room supervision in terms
    of layout, facilities, cleanliness and hygiene;
    - Supervision and coordination of waiters, bartenders and Picolit;
    - Maintain good working relationships between colleagues in all departments of the company;
    - Scheduling and organizing festive events;
    - Handling all requests efficiently and / or customer complaints.
    Specific tasks and duties:
    - Planning and organization of the restaurant so that it is possible to attract new customers and keep
    existing ones loyal.

  • March 2013 - April 2014

    SUPERVISOR RESTAURANT, privat DOHA QATAR

    • Pitești, Romania
    • Full time
    • Work domain - Services: Restaurants

    Responsibilities: - Plan and coordinate daily activities of restaurant and café - restaurant setting priorities - managing human resources authority, material and financial resources - establishes and maintains good contacts with suppliers of raw materials - control the product quality and production activity - writes action sheets and sign contracts with clients (weddings, banquets, conferences, buffet dinners cocteiuri other) - manages and resolves customer complaints - participate in the promotion of products with the waiters - prepares monthly activity report to the 15th of next month - quality manual and ensure services meet the standards imposed

  • March 2012 - September 2012

    RESTAURANT MANAGER, ARBATAX PARK RESORT 5* SARDEGNA / IT

    • Pitești, Romania
    • Full time
    • Work domain - Services: Tourism

    CUSTOMERS SERVICES,taking orders for food and drink in an efficient and professional manner;
    Attention to and providing impeccable customer service;
    Menu knowledge so they can provide in any situation relevant information about the dishes, cutlery
    and drinks.
    Specific tasks and duties:
    exemplary customer service;
    perform other tasks assigned by the immediate superior current, according to the immediate needs of
    the unit.
    Responsibilities of the job:
    taking responsibility for Accuracy and collection of bills;
    responsibility for the quality of services.
    Job Authority:
    Is authorized to provide impeccable customer service with products / foods / beverages ordered by
    them.

  • March 2011 - September 2011

    ASISTANT F&B MANAGER, SANI RESORT 5* GREECE

    • Pitești, Romania
    • Full time
    • Work domain - Services: Tourism

    ORGANIZATION dinners, conferences etc., CUSTOMER SERVICE,PC good knowledge MSOffice
    Word, Excel, Internet navigation
    - English written / spoken
    - Ability to organize time, tasks and job
    - Ability to focus on several tasks at the same time
    - Ability to meet deadlines
    - Attention to detail
    - Pleasure and ability to learn new things
    - Responsibility, order, fairness and reliability
    - Carrying out daily activities secretarial
    - Taking and directing phone calls
    - Receive visitors and sending contacts from society
    - Ensuring protocol at meetings, as required daily
    - Acquisition, recording, distribution to departments involved, filing and archiving of correspondence
    and messages received from partners, customers and other employees
    - Drafting business correspondence necessary for carrying out daily
    - Ensuring the transmission of documents by post, fax, e-mail
    - Updating the database documents
    - Hotel Reservations external partners, etc..
    - Drafting and editing documents and statements required management
    - Providing administrative support for all company departments

  • January 2006 - October 2010

    HEAD WAITER, HOTEL VENETIA 3* PITESTI

    • Pitești, Romania
    • Full time
    • Work domain - Services: Tourism

    ORGANIZATION dinners, conferences etc., CUSTOMER SERVICE,Dining room supervision in terms
    of layout, facilities, cleanliness and hygiene;
    - Supervision and coordination of waiters, bartenders and Picolit;
    - Maintain good working relationships between colleagues in all departments of the company;
    - Scheduling and organizing festive events;
    - Handling all requests efficiently and / or customer complaints.
    Specific tasks and duties:
    - Planning and organization of the restaurant so that it is possible to attract new customers and keep
    existing ones loyal.

  • June 2003 - January 2006

    WAITER-BARTENDER, MAGIC HOTEL&SPA 3* PITESTI

    • Pitești, Romania
    • Full time
    • Work domain - Services: Tourism

    CUSTOMERS SERVICES,taking orders for food and drink in an efficient and professional manner;
    Attention to and providing impeccable customer service;
    Menu knowledge so they can provide in any situation relevant information about the dishes, cutlery
    and drinks.
    Specific tasks and duties:
    exemplary customer service;
    perform other tasks assigned by the immediate superior current, according to the immediate needs of
    the unit.
    Responsibilities of the job:
    taking responsibility for Accuracy and collection of bills;
    responsibility for the quality of services.

  • January 1999 - May 2003

    Waiter, VICTORIA HOTEL&RESORT 4* PITESTI

    • Pitești, Romania
    • Full time
    • Work domain - Services: Tourism

    CUSTOMERS SERVICES,taking orders for food and drink in an efficient and professional manner;
    Attention to and providing impeccable customer service;
    Menu knowledge so they can provide in any situation relevant information about the dishes, cutlery
    and drinks.
    Specific tasks and duties:
    exemplary customer service;
    perform other tasks assigned by the immediate superior current, according to the immediate needs of
    the unit.
    Responsibilities of the job:
    taking responsibility for Accuracy and collection of bills;
    responsibility for the quality of services.
    Job Authority:
    Is authorized to provide impeccable customer service with products / foods / beverages ordered by
    them.

Education

  • 2003 - 2003

    Postdoctorate, A.T.P. PITESTI

    • Pitești, Romania

Skills

Driving license
  • B
  • BE
  • C
  • CE

Foreign languages

English
Advanced
French
Intermediate
Italian
Advanced
Romanian
Native