32269

Bucatar la ..

  • România, Roman
  • România, Roman
  • Romania, Roman
  • Romania, Roman
Deblocheaza date contact
Traduceri ale CV-ului
55%
  • Ultima actualizare: 11.05.2012
  • Numar referinta: 32269

Experienta

  • ianuarie 2000 - Prezent

    Bucatar , ..

    • Roman, România
    • Full time
    • Domeniu - Servicii: Restaurante

    CURRICULUM VITAE
    
     
    
    
    FIRST NAME:  GABRIEL
    SURNAME:      ILINCA
    NATIONALITY : ROMANIAN
    Present position: Chef de partie 
    
    Address:
                  St. Roman Musat, Bl.3/24
                  Roman, Neamt, Romania
    Date of birth:  16  May 1980
    Tel: 0044 74 175 174  59  
           
    Email: ilincagaby@yahoo.com
                ilincagaby@gmail.com 
    Education:
    1998- 2002 Food Industry High School, Roman
    2002 Chef de Party (6 months)- training courses: Pygmalion Association, Roman, Romania
    
     Professional experience:
    2011 june- to present – chef  de partie at  The  George in Rye 98 High Street Rye East Sussex 
                                            **** Hotel 
                                          (http://www.thegeorgeinrye.com )  (England )
                                               
    2010-2011 (april-ian):           Chef   and Owner at ONE CLUB RESTAURANT 
                                         (www.oneclubrestaurant.ro) Roman . Romania  (Romania )
    
    2009-2010(september-march):Chef de Partie-   The Black Horse Inn :Pilgrims Way.Thurnham.
                                                                     NR.Maidstone .Kent..ME14-3LD ( England )
                                 (http://www.wellieboot.net/ 
    2008-2009 (september-august) : Chef de partie at Hera Club Pizzeria Ristorante, Roman,
                                                         Romania
                                                       
    2008 (may -september):           Chef de Partie -   The Black Horse Inn :Pilgrims Way.Thurnham.
                                                                     NR.Maidstone .Kent..ME14-3LD  (England  ) 
                                                 (http://www.wellieboot.net/  
    2008 (febr.-may)-Chef de Partie  at The Red Lion :High Street, Handcross, Haywards Heath, West       
                                                                                   Sussex  RH17 6BP  (England )
    2007 (May-November) : Chef de partie  at Hera Club Pizzeria Ristorante, Roman, Romania
                                             
    2006-2007 (September-April): Chef de Partie:((Italian restaurant )  Glamorgan Arms,                               Swansea ,  SA4 9DY, UK 
    2006 (June – September) :    Chef de Partie:  the Brigands Inn (hotel) ; Mallwyd.    
                                                       Machynlleth, North Wales, UK 
    2004-2006 -   Chef de partie- Hera Club Pizzeria Ristorante, Roman, Romania
    2002-2003 -  Chef de Party –Restaurant 3 stars , Roman, Romania
    2000-2002-   Chef de Party: Hera Club Pizzeria Ristorante, Roman, Romania 
    
    
    
    -	
    
    Interests: Working on the computer- internet search for work interest
                    Gastronomy, reading, traveling
    
    References
     from : MR.Emilio Fragiacomo- Head Chef at Glamorgan Arms, Swansea 
                               Mrs. Sharon Davis Dawn – Hotel manager at Brigands Inn, North Wales
     Ewan Thoman Hendry- Manager at The Black Horse Inn :Pilgrims Way.Thurnham.  
                                            NR.Maidstone .Kent..ME14-3LD
    John Freeman – Owner at The Black Horse Inn   Pilgrims Way.ThurnhamNR.Maidstone 
                                .Kent..ME14-3LD
                                                                  
    

Aptitudini

Permis de conducere
  • B

Limbi straine

Engleza
Mediu
Germana
Incepator
Romana
Nativ
30%
  • Last update: 11.05.2012
  • Reference number: 32269

Skills

Driving license
  • B

Foreign languages

English
Intermediate
German
Beginner
Romanian
Native