44892

Brutar-Patiser la Aernoudt Brood & Banket bakkerij

Baker-Pastry Chef at Aernoudt Bakery

  • România, Medgidia
  • România, Medgidia
  • Romania, Medgidia
  • Romania, Medgidia
Deblocheaza date contact
Traduceri ale CV-ului
80%
  • Ultima actualizare: 8 nov.
  • Numar referinta: 44892

Experienta

  • iulie 2014 - Prezent

    Brutar-Patiser, Aernoudt Brood & Banket bakkerij

    • Gent, Belgia
    • Full time
    • Domeniu - Vanzari: Retail / Comert

  • octombrie 2013 - iunie 2014

    Chef, Crispy Pan

    • Tenerife, Spania
    • Full time
    • Domeniu - Servicii: Hoteluri,Turism

    Prepararea painilor,chiflelor,croissantelor si tartelor

  • martie 2013 - septembrie 2013

    Head baker chef, Luftner cruises -Amadeus Royal

    • Passau, Germania
    • Full time
    • Domeniu - Inginerie: Industrii / Productie

    Prepararea specialitatilor de paine nemtesti: roggen brot, roggenvollkorn brot, weizenvollkorn brot , al chiflelor, baghetelor, bretzelilor

  • noiembrie 2012 - martie 2013

    Patiser-Brutar, RoBaker

    • Medgidia, România
    • Full time
    • Domeniu - Servicii: Restaurante

  • iulie 2012 - noiembrie 2012

    Head Baker Chef, Luftner

    • Passau, Germania
    • Full time
    • Domeniu - Servicii: Turism

    Prepararea specialitatilor de paine si chifle cu specific nemtesc,rye bread, rye vollkorn,wheat vollkorn
    ,inventar,comenzi

  • octombrie 2009 - iulie 2012

    Commis Baker Chef/Pastry chef, Radisson Blu Hotel Bucuresti

    • București, România
    • Full time
    • Domeniu - Servicii: Turism

    Prepararea specialitatilor de paine : panini,ciabatta,rye bread,vollkorn,olive bread,potato bread,oat bread
    Specialitati de patiserie : croissante,danish-uri,muffins,ginger bread,dry cakes
    Inventar,comenzi

  • octombrie 2008 - mai 2009

    Cook, Alexia

    • Medgidia, România
    • Full time
    • Domeniu - Servicii: Restaurante

    Prepararea mancarurilor cu specific italienesc,paste,salate,sosuri

Educatie

  • 2009 - 2012

    Diploma de facultate, Universitatea Artifex Bucuresti

    • București, România
  • 2005 - 2009

    Liceu / scoala profesionala, Liceul Teoretic Nicolae Balcescu

    • Constanța, România

Aptitudini

Permis de conducere
  • B

Limbi straine

Engleza
Avansat
Franceza
Mediu
Germana
Incepator
Olandeza
Incepator
Spaniola
Incepator
Romana
Nativ
55%
  • Last update: 8 nov.
  • Reference number: 44892

Experience

  • July 2014 - Present

    Baker-Pastry Chef, Aernoudt Bakery

    • Gent, Belgium
    • Full time
    • Work domain - Sales: Retail / Trade

    I am preparing al the delicious bread,croissants,puffpastries

  • October 2013 - June 2014

    Baker/Pastry Chef, Crispy Pan

    • Tenerife, Spain
    • Full time
    • Work domain - Services: Hotels,Tourism

  • March 2013 - September 2013

    Head Baker Chef, Lufner Cruises-Amadeus Royal*****

    • Passau, Germany
    • Full time
    • Work domain - Engineering: Industries / Production / Manufacturing

  • November 2012 - March 2013

    Pastry-Baker Chef, RoBaker

    • Medgidia, Romania
    • Full time
    • Work domain - Services: Restaurants

  • July 2012 - November 2012

    Head Baker Chef, Luftner Cruises-Danubia Ship****

    • Passau, Germany
    • Full time
    • Work domain - Services: Tourism

  • October 2009 - July 2012

    Commis Baker Chef/Pastry Chef, Radisson Blu Hotel Bucharest*****

    • București, Romania
    • Full time
    • Work domain - Services: Tourism

    My Job was to prepare the following specialities of bread : Panini,Ciabatta,Volkoren,RyeBread,Focaccia,Olive Bread,OatBread,Potato Bread,Croissants,Danish,Puffpastries

  • October 2008 - May 2009

    Cook, Restaurant Alexia

    • Medgidia, Romania
    • Full time
    • Work domain - Services: Restaurants

    I was preparing Italian food

Skills

Driving license
  • B

Foreign languages

English
Advanced
French
Intermediate
German
Beginner
Dutch
Beginner
Spanish
Beginner
Romanian
Native