44892

Brutar-Patiser la Aernoudt Brood & Banket bakkerij

Baker-Pastry Chef at Aernoudt Bakery

  • Belgia, Gent
  • Belgia
  • Belgium, Gent
  • Belgium
Afiseaza date contact
Traduceri ale CV-ului
80%
  • Ultima actualizare: 1 sept.
  • Numar referinta: 44892

Experienta

  • iulie 2014 - Prezent

    Brutar-Patiser, Aernoudt Brood & Banket bakkerij

    • Gent, Belgia
    • Full time
    • Domeniu - Vanzari: Retail / Comert

  • octombrie 2013 - iunie 2014

    Chef, Crispy Pan

    • Tenerife, Spania
    • Full time
    • Domeniu - Servicii: Hoteluri,Turism

    Prepararea painilor,chiflelor,croissantelor si tartelor

  • martie 2013 - septembrie 2013

    Head baker chef, Luftner cruises -Amadeus Royal

    • Passau, Germania
    • Full time
    • Domeniu - Inginerie: Industrii / Productie

    Prepararea specialitatilor de paine nemtesti: roggen brot, roggenvollkorn brot, weizenvollkorn brot , al chiflelor, baghetelor, bretzelilor

  • noiembrie 2012 - martie 2013

    Patiser-Brutar, RoBaker

    • Medgidia, România
    • Full time
    • Domeniu - Servicii: Restaurante

  • iulie 2012 - noiembrie 2012

    Head Baker Chef, Luftner

    • Passau, Germania
    • Full time
    • Domeniu - Servicii: Turism

    Prepararea specialitatilor de paine si chifle cu specific nemtesc,rye bread, rye vollkorn,wheat vollkorn
    ,inventar,comenzi

  • octombrie 2009 - iulie 2012

    Commis Baker Chef/Pastry chef, Radisson Blu Hotel Bucuresti

    • București, România
    • Full time
    • Domeniu - Servicii: Turism

    Prepararea specialitatilor de paine : panini,ciabatta,rye bread,vollkorn,olive bread,potato bread,oat bread
    Specialitati de patiserie : croissante,danish-uri,muffins,ginger bread,dry cakes
    Inventar,comenzi

  • octombrie 2008 - mai 2009

    Cook, Alexia

    • Medgidia, România
    • Full time
    • Domeniu - Servicii: Restaurante

    Prepararea mancarurilor cu specific italienesc,paste,salate,sosuri

Educatie

  • 2009 - 2012

    Diploma de facultate, Universitatea Artifex Bucuresti

    • București, România
  • 2005 - 2009

    Liceu / scoala profesionala, Liceul Teoretic Nicolae Balcescu

    • Constanța, România

Aptitudini

Permis de conducere
  • B

Limbi straine

Engleza
Avansat
Franceza
Mediu
Germana
Incepator
Olandeza
Incepator
Spaniola
Incepator
Romana
Nativ
55%
  • Last update: 1 sept.
  • Reference number: 44892

Experience

  • July 2014 - Present

    Baker-Pastry Chef, Aernoudt Bakery

    • Gent, Belgium
    • Full time
    • Work domain - Sales: Retail / Trade

    My job its to prepare all  the delicious bread,croissants,chocoladekoek,boterkoek,briochen,cakes.

  • October 2013 - June 2014

    Baker/Pastry Chef, Crispy Pan

    • Tenerife, Spain
    • Full time
    • Work domain - Services: Hotels,Tourism

    My duties were to prepare bread,croissants and patries.

  • March 2013 - September 2013

    Head Baker Chef, Lufner Cruises-Amadeus Royal*****

    • Passau, Germany
    • Full time
    • Work domain - Engineering: Industries / Production / Manufacturing

    My(main) job was to train the other bakers how to make special german bread like ryebread,rye volkoren,wheat volkoren bread,croissants and patries.
    And to prepare all the above for our weekly 200 new passangers aboard.

  • November 2012 - March 2013

    Pastry-Baker Chef, RoBaker

    • Medgidia, Romania
    • Full time
    • Work domain - Services: Restaurants

  • July 2012 - November 2012

    Head Baker Chef, Luftner Cruises-Danubia Ship****

    • Passau, Germany
    • Full time
    • Work domain - Services: Tourism

    My(main) job was to train the other bakers how to make special german bread like ryebread,rye volkoren,wheat volkoren bread,croissants and patries.
    And to prepare all the above for our weekly 140 new passangers aboard.

  • October 2009 - July 2012

    Commis Baker Chef/Pastry Chef, Radisson Blu Hotel Bucharest*****

    • București, Romania
    • Full time
    • Work domain - Services: Tourism

    My Job was to prepare the following specialities of bread : Panini,Ciabatta,Volkoren,RyeBread,Focaccia,Olive Bread,OatBread,Potato Bread,Croissants,Danish,Puffpastries

  • October 2008 - May 2009

    Cook, Restaurant Alexia

    • Medgidia, Romania
    • Full time
    • Work domain - Services: Restaurants

    I was preparing Italian food

Skills

Driving license
  • B

Foreign languages

English
Advanced
French
Intermediate
German
Beginner
Dutch
Beginner
Spanish
Beginner
Romanian
Native