I was working like waiter in room-service department. -I have to take the order -Make the set-up of the trolley -Make sure nothing is missing -Deliver the food in the room as quick as is possible -Make sure that the guest have a good time.
-I have to welcome the customers, take their order, deliver the food to the table, serving the clients, give the clients information about the menu, serve them, and make sure everything is according with the standards of the restaurant. -I work at the reception,too -Operate financial transactions
-Greeting customers -Present menus -Make recommendations and answer questions regarding beverages -Planning and booking guest reservations; -Responding to guest requests as needed; -Responsible for organizing social events
-Recommend dishes and drinks, specials of the day to the guests; -Take food and beverage order; -Comply with the high standards of a 5*****restaurant; -Prepare the mise-en-place; -Maintain and clean the restaurant; -Cooperate with fellow workers in fulfilling the daily duties; -Operate financial transactions etc
-Greeting customers -Present menus -Prepare the mise-en-place; -Serving the clients