Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks. Serve snacks or food items to customers seated at the bar. Order or requisition liquors and supplies. Plan, organize, and control the operations of a cocktail lounge or bar. Slice and pit fruit for garnishing drinks. Supervise the work of bar staff and other bartenders. Arrange bottles and glasses to make attractive displays. Plan bar menus. Prepare appetizers such as pickles, cheese, and cold meats. Clean glasses, utensils, and bar equipment. Take beverage orders from serving staff or directly from patrons. Serve wine, and bottled or draft beer. Clean bars, work areas. Create drink recipes.
My main activity is to provide quality beverage service to all our guests. One of my main activity is also to make my guests feel welcome in my bar.My main focus is to perform all my duties accurately and consistently.
One of my main activity was to deliver constantly quality beverage service, fun and memorable vacations to all my guest.Also one of my activity was to improve my knowledge about cocktails and wines which will help me to give recommendations to my guests.