fiind un post polivalent, am indeplinit cerintele specifice fiecarei "subramuri"
mentinerea curateniei(camere, holuri, sala de restaurant) curatarea si dezinfectarea bailor, schimbarea lenjeriilor, sampoanelor, sapunurilor, prosoapelor
intampinarea clientilor,asistarea acestora cu informatii privind produsele, recomandari, curatenia salii
intampinarea clientilor, prezentarea menu ului, recomandari, atentie la detalii, incasari, curatenia salii.
preluarea apelurilor telefonice, efectuarea programarilo, informarea in legatura cu serviciile oferite,rezolvarea diverselor situatii dificile, colaborarea cu companiile de asigurari, incasari, intocmirea rapoartelor medicale...
servicii per banqueting, back office, serviciu in restaurant si night club
Ensuring the cleanliness of the restaurant, setting up tables, Stock service areas with supplies such as coffee, food, tableware and lines Filling salt, pepper, sugar, cream and napkin containers, Welcoming the guests, informing them of daily specials, Explain how various menu items are prepared describing ingredients and cooking methods Check with customers to ensure that they are enjoying their meals and take action to correct any problems. Remove dishes and glasses from tables or counters, and take them to kitchen for cleaning.
Welcoming the guests, guiding them to the tables, Presenting the menu, recommending the specialty of the day, taking orders for food or beverages Check with the customers to ensure that they enjoy, correct any problems if needed. Preparing the bills, Removing the dishes and glasses and setting up for the new service, Ensuring the cleanliness
Handling the reception area( answering calls, phone inquiries, taking/distributing messages) Booking appointments, updating computer fillings with patients informations Receiving/attending patients, cashier duties, filing patients files Leasing with the other branches of the group regarding patients records and with insurance companies