609

Hotel Manager at Hotel Victoria 4*

  • România, Pitești
  • România, Pitești
  • Romania, Pitești
  • Romania, Pitești
Deblocheaza date contact
Traduceri ale CV-ului
25%
  • Ultima actualizare: 16.03.2011
  • Numar referinta: 609

Aptitudini

Permis de conducere
  • B

Limbi straine

Engleza
Avansat
Franceza
Mediu
Italiana
Mediu
Spaniola
Mediu
Romana
Nativ
75%
  • Last update: 16.03.2011
  • Reference number: 609

Experience

  • June 2008 - November 2010

    Hotel Manager, Hotel Victoria 4*

    • Pitești, Romania
    • Full time
    • Work domain - Services: Tourism

    	Organizing and coordinating activity of entire Hotel operation
    	Responsible for organizing social events: parties, weddings,
    	Responding to customers’ requests as needed;
    	Performing various financial operations:
    	Responsible with the training and supervision of the staff
    	Organizing, supervising and collecting all the data concerning inventory at the end of each month; 
    

  • March 2005 - April 2008

    Hotel Operation Manager, Riviera Country Club-U.S.A

    • Pitești, Romania
    • Full time
    • Work domain - Services: Tourism

    	Organizing and coordinating 6 location, Hotel, Fine dinning,Restaurants,2Golf Course ,Lounge dinner,6 tennis course
    	Responsible with ongoing training in Hotel and all Restaurants to the agreed standard.
    	Directed general operation of Hotel ,food quality, and staffing to ensure a positive experience for every resident
    	Establishing assignments and supervising production quality, cost control, and full profit and loss; 
    	Keeping daily and monthly meetings instruct staffing regarding resort company, standards and H&S hygiene ;        
    	Performing various financial operations
    
    

  • October 2004 - March 2005

    Restaurant Manager-Duty Manager, Falcon Hotel-4*-UK

    • Pitești, Romania
    • Full time
    • Work domain - Services: Tourism

    	Organizing the activity of the Restaurants(3) and  other outlets as part of a F&B team: scheduling the staff, control the exact implementation of the company’s policies, making sure that the employees follow the Hygiene procedures at all time;
    	Managing a team of 20-30 people;
    	Sending daily/ weekly/monthly reports on food & beverage revenue;
    	Keeping daily and monthly general meeting with employee’s instruct them about the Company Policies; 
    	Assisting the new employees, organizing their familiarization and first two weeks training program;            
    	Operate financial transaction;
    	Responding to customer  requests as needed;
    
    

Education

  • 2008 - Present

    Bachelor's degree, Universitatea Constantin Brancoveanu

    • Pitești, Romania
  • 2004 - 2004

    College, Dima Consulting Group

    • Brașov, Romania
  • 1999 - 1999

    College, Robert Mondavy Vinery

    • Dej, Romania

Skills

Driving license
  • B

Foreign languages

English
Advanced
French
Intermediate
Italian
Intermediate
Spanish
Intermediate
Romanian
Native