Take orders from customers and ensure their service. Rid and provides clean kitchen; Participate in the determination of raw materials ordered and achieve purchase orders; Make cooking preliminary processing - sorting, cleaning, washing, divide and then cook - boil, roast, bake, fry; Meet current and other tasks assigned by direct supervisor, according to the immediate needs of the unit.
- Wash clean and maintain all vehicles received from reception. Maintain cleanliness of the car wash. Maintenance and cleaning of equipment wash pump. Ensure cleanliness and service showroom with washing machine and responded its technical maintenance.
- Preparation of production line; Use of manufacturing documentation (work instructions, test instructions, test plans, specific forms) to exploit manufacturing line; Setting the line parameters as document production manufacturing; Start production line; Setting parameters according to documents production process; Supervising the graphic production.