70089

Bucatar la The Boat Hotel

Chef de partie at The Boat Hotel

  • România, Bacău
  • România, Bacău
  • Romania, Bacău
  • Romania, Bacău
Deblocheaza date contact
Traduceri ale CV-ului
80%
  • Ultima actualizare: 20 sep.
  • Numar referinta: 70089

Experienta

  • octombrie 2015 - august 2016

    Bucatar, The Boat Hotel

    • Aviemore, Scotia
    • Full time
    • Domeniu - Servicii: Restaurante

  • noiembrie 2013 - octombrie 2015

    Bucatar, Pub S Bacau

    • Bacău, România
    • Full time
    • Domeniu - Servicii: Restaurante

  • octombrie 2012 - ianuarie 2013

    agent monitorizare preturi, Cora Bacau

    • Bacău, România
    • Full time
    • Domeniu - Vanzari: Vanzari

    Monitorizarea permanenta a concurentei prin vizite dese la sediul magazinelor; preluarea preturilor si introducerea acestora intr-un program specializat.
    Acest job presupune 70% munca pe teren, iar diferenta reprezenta timpul petrecut la birou cu introducerea si prelucrarea datelor (colectate prin vizitele la concurenta).

  • aprilie 2011 - septembrie 2011

    ajutor bucatar, Restaurant Green Park Bacau

    • Bacău, România
    • Full time
    • Domeniu - Servicii: Restaurante

    Îndeplinirea sarcinilor curente atribuite de către superiorul direct. Prelucrările preliminare gătitului - sortat, curăţat, spalat, divizarea şi mai apoi gătirea - fierbea, frigerea, coacerea, prăjirea; Intretinerea curateniei in bucatarie. Preluarea comenzilor de la clienti si asigurarea servirii acestora.

  • august 2008 - martie 2009

    Lucrator comercial / Raion Bauturi, S.C. METRO CASH & CARRY ROMANIA SRL

    • Bacău, România
    • Full time
    • Domeniu - Vanzari: Vanzari

    INFORMAREA CLIENTILOR DESPRE LOCATIA PRODUSELOR, ARANJAREA SI INTRODUCEREA MARFII LA RAFT ACOLO UNDE ESTE CAZUL

Educatie

  • 2008 - 2013

    Diploma de facultate, Universitatea Danubius Galati

    • Economie Generala
    • Bacău, România

Limbi straine

Engleza
Mediu
Spaniola
Incepator
Romana
Nativ
80%
  • Last update: 20 sep.
  • Reference number: 70089

Experience

  • October 2015 - August 2016

    Chef de partie, The Boat Hotel

    • Aviemore, Scotland
    • Full time
    • Work domain - Services: Restaurants

    - Responsable for preparing starters, canapes, soups, hot and cold sauces, main courses such as beef, lamb, pork, poultry, seafood and vegetarian dishes.
    - Working with head chef in food ordering and kitchen maintenance.
    - Helping head chef to develop new dishes and menus.

  • November 2013 - October 2015

    cook / pizzaiolo, Pub S Bacau

    • Bacău, Romania
    • Full time
    • Work domain - Services: Restaurants

  • October 2012 - January 2013

    prices verification department, Cora Hypermachet Bacau

    • Bacău, Romania
    • Full time
    • Work domain - Sales: Sales

    .

  • April 2011 - September 2011

    cook helper, Green Park Bacau Restaurant

    • Bacău, Romania
    • Full time
    • Work domain - Services: Restaurants

    .

  • August 2008 - March 2009

    Supermarket worker, SC METRO CASH & CARRY SRL Bacau Romania

    • Bacău, Romania
    • Full time
    • Work domain - Sales: Sales

    .

Education

  • 2008 - 2013

    Bachelor's degree, Danubius University from Galati

    • General economy
    • Bacău, Romania

Foreign languages

English
Intermediate
Spanish
Beginner
Romanian
Native

Achievements

Courses / training
Level 2 Award in Food Safety for Catering