Mojo Music Club is an british type club located in the hystorical center of Bucharest with 700 guests capacity. It is two level location with every day karaoke party and live music bands shows. Is the place where forigners in Bucharest enjoy comeing for perfect services and drinks. I work as a bartender, I serve drinks, organize waiters, keeping services on a high standard. Our first concern is to keep every guest happy and provide best made cocktails and drinks
Barmania Action is bartenging agency providing training, consultancy, catering and shows for events. Also is a partner with the bigest events organizer at Ghika Palace witch is a wellknown lounge bar in Bucharest and can play host to 500 customers. I work as a bartender and bar manager at Ghika Palace in 2 bartenders/shift and I have to prepare and serve cocktails, spirits and wines, to entertain customers and increase sales. In my dayoffs at the Ghika Palace I am an events bartender for Barmania agency.
Space Club was a place full of character, in continuous innovation. Customers always experience the latest trends in music, partys, beverage and cocktails. The club can play host to 400 guests with 10 waiters and 5 bartenders/ shift As a bartender I had to prepare and serve cocktails and drinks, entertain customers, build Inventory and merchandise management, make sure that everything is going well and our guests are happy.
Vine&Wine research and development Institute Valea Calugareasca S.A. is a prestige romanian wine producer with 450 hectares planted with grapevines. As a student probationer i worked in all stages from production to tasteing. The purpose was learning everything I can about wine.
Tonic Cocktail Bar is an warm and frienly place open from morning to late night where people can relax, talk, have fun and in the evening to dance and make friends. The bar has a large meniu filled with cocktails, coffees and general beverages. I worked as a bartender and I have to prepare and serve drinks and cocktails, build inventory, supply the place with merchandise and goods, to make sure the hygiene and organization of the working spaces are proper.