89899

Sous Chef la The Village Inn , Thurlestone

  • România, București
  • România, București
  • Romania, București
  • Romania, București
Deblocheaza date contact
Traduceri ale CV-ului
80%
  • Ultima actualizare: 16.11.2015
  • Numar referinta: 89899

Experienta

  • ianuarie 2015 - Prezent

    Sous Chef, The Village Inn , Thurlestone

    • Thurlestone, Anglia
    • Full time
    • Domeniu - Servicii: Hoteluri,Restaurante

    Head Chef at the most famous Pub in the artea. The VIllage Inn.
    fresh product every day.

Educatie

  • 2015 - 2015

    Master / studii postuniversitare, NVQ level II

    • Turism si servicii
    • Thurlestone, Anglia

Aptitudini

Permis de conducere
  • B

Limbi straine

Engleza
Avansat
Franceza
Mediu
Italiana
Incepator
Romana
Nativ
80%
  • Last update: 16.11.2015
  • Reference number: 89899

Experience

  • September 2014 - December 2014

    Sous Chef, Feversham Arms Inn Ltd UK

    • București, Romania
    • Full time
    • Work domain - Services: Hotels,Tourism

    Sous Chef  for  shuting  lunch in  Nort Yorkshire UK, and all responsability in the kitchen .

  • January 2013 - September 2014

    Chef , G&G Hospitality

    • București, Romania
    • Full time
    • Work domain - Services: Tourism

    Chef part time ,  for diferent  evening at the most  important hotels from Bucharest, Radison , Mariott, Hilton ,  and  diferent banqutingue in many place.

  • March 2011 - June 2013

    Chef de Partie , Tyggy Restaurant LTD UK

    • București, Romania
    • Full time
    • Work domain - Services: Tourism

    Chef de Partie  at Barbury Inn B&B Wiltshire UK ,  total responsability in the kitchen .

  • September 2010 - February 2011

    Demmie Chef de Partie, Hilton Hotel Warwick UK world wide

    • București, Romania
    • Full time
    • Work domain - Services: Tourism

    Brekfast Chef and room service chef , for Hilton Warwick , 400 rooms. and betwin 100-700  costumers on  Breckfast.

  • March 2010 - December 2010

    Commie Chef, Winsdor Company LTD, Foxhills Golf Club

    • București, Romania
    • Full time
    • Work domain - Services: Tourism

    Preparare si servire  a la cart in Bistroul Clubului de Golf, preparate internationale , traditional englezesc , galez , scotian si indian.

  • March 2010 - September 2010

    Commie Chef , Winsdor Ltd, UK

    • București, Romania
    • Full time
    • Work domain - Services: Tourism

    Commie Chef  at Bistro XXI in  London  , Foxhills Golf Club. 
    Resposabilit for the al in the kichen, vedge, meat, fish , salat , desert .

Education

  • 2009 - 2010

    College, Scoala de perfectinare europeana Euro Deal

    • București, Romania
  • 2009 - 2010

    College, NVQ level 1

    • Dej, Romania

Skills

Driving license
  • B

Foreign languages

English
Advanced
French
Intermediate
Italian
Beginner
Romanian
Native